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Sir Kenneth Blaxter
Rowett Research Institute
Aberdeen, Scotland, United Kingdom
k
1979 — for his fundamental contributions
to the science and practice of ruminant
nutrition and livestock production.
BIOGRAPHICAL SKETCH
Sir Kenneth was trained in agricultural science at the University of Reading and in
1939 he joined the staff of the National Institute for Research in Dairying to work
on aspects of the nutrition of cattle. After a period in the Armed Services he
returned to Reading and later moved to the Central Veterinary Laboratory at
Weybridge. Prom there, after a period spent working with the late Dr H.H. Mitchell
at the University of Illinois, he was appointed Head of the Nutrition Department
of the Hannah Research Institute, Ayr, where he remained for 17 years until, in
1995, he was appointed Director of the Rowett Research Institute, Aberdeen.
Sir Kenneth has made outstanding contributions to knowledge of nutrition,
particularly ruminant nutrition. In his earlier days he did important work on the
nutritive value of feeds for dairy cattle, on protein metabolism and on the protein
requirements of cattle. In the fields of endocrinology he tackled the then
controversial subject of iodinated proteins. Some of the work on protein
requirements formed part of an extensive series of experiments on the metabolism
and nutritional needs of the very young calf and its relation to maternal feeding
which Sir Kenneth began soon after going to the Hannah Research Institute in
1948. This work is so outstanding in its originality and elegance that it is now
regarded as classic; it provided a basis for the development of systems of artificial
rearing of calves with specially formulated diets which have revolutionized
commercial calf production.
1919–1991
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Wolf Prize in Agriculture
These researches on calf nutrition led to an important series of original
investigations on muscular dystrophy in calves and its relation to dietary vitamin
E. The fundamentals of the subject were studied by Sir Kenneth at the Hannah
Institute, and in collaboration with a Veterinary Investigation Officer in the North
of Scotland he initiated large-scale field trials which showed the value of vitamin
E, and selenium, in preventing the occurrence of muscular dystrophy, which at
that time was accounting for a high proportion of calf mortality, in some northern
areas of the country. During this period Sir Kenneth also studied magnesium
metabolism in cattle and was the first to produce an experimental magnesium
deficiency and to demonstrate that the disease in the field is a deficiency state.
The main work on which Sir Kenneth has latterly been engaged is the energy
metabolism of sheep and cattle. He has made an extensive study of the energy
requirements of these animals for growth and maintenance and for the production
of milk, meat and wool, and of the ability of different feeds and different
environments to meet these requirements. This subject is of the greatest importance,
but because of the many difficulties involved in its study it had been neglected for
many years. It had become evident that the subject should be thoroughly
reinvestigated with modern equipment and in the light of modern knowledge, and.
this task Sir Kenneth undertook. He designed and built a series of very efficient
respiration chambers for animals of various sizes, from goats and. sheep up to
adult cows and steers, his largest chamber involving a completely new conception
in calorimetric technique.
Sir Kenneth’s work on the energy metabolism and requirements of farm animals
has culminated in a new system for expressing the energy requirements of
ruminants and for the evaluation of ruminant feeds, in which the energy
requirements of the animal are expressed in terms of units of “metabolizable
energy” (ME). This system has the great merit of expressing nutritive requirements
in terms of a unit by which feeds can be readily assayed and it has been adopted as
the basis of feeding standards in the UK and in many other countries. That this
work is well-known is due in part to Sir Kenneth’s support of international vehicles
of communication, particularly the conferences of the European and World
Associations of Animal Production.
Besides being the foremost authority in the United Kingdom, and probably in
the world, on the energy metabolism and energy requirements of ruminants, Sir
Kenneth now occupies a pre-eminent international position in nutritional science;
he is a former Chairman of the British National Committee for Nutritional Sciences
of the Royal Society, and was a member of Commission VI of the International
Union of Nutritional Sciences.
More specifically in the field of human nutrition Sir Kenneth has been a
member of the UK Joint Agricultural Research Council/Medical Research Council
Committee on Food and Nutrition and Chairman of its Working Party on Energy
Foods for Man. He was also a member of the UN Committee on Proteins.
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Sir Kenneth Blaxter
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His total concern with the effectiveness of animal production as a source of
human food is reflected in a number of very significant papers Relative efficiencies
of farm animals in using crops and by-products in production of foods, World
Conference on Animal Production, Maryland 1969; Approaches to the problem of
augmentation of animal protein food sources in Asia, Asian Congress of Nutrition,
Hyderabad 1972; Nutrients required for animal production as related to the world
food supply, Centennial Symposium, Guelph 1975; which demonstrate his
determination that the scientific resources of his chosen field shall be directed to
the betterment of mankind and the enhancement of the brotherhood of the peoples
of the world.
Through each Annual Report of Sir Kenneth’s Institute attention is drawn to
the part played in the training of visiting research workers, many of them from
overseas, and bringing them together into a scientific and social fraternity. The
Institute also houses the Commonwealth Bureau of Nutrition of which Sir Kenneth
is Chairman and Consultant Director. The Bureau, which provides an information
service for research workers in human and animal nutrition, is organized by
nations of the British Commonwealth and it is of great value not only to the
Commonwealth, but throughout the world.
CURRICULUM VITAE
A
CADEMIC
T
RAINING
:
1930-1935 - City of Norwich School
1936-1939 - University of Reading
A
CADEMIC
T
TRAINING
:
1939 - B.Sc. (Agric.) University of Reading
1939 - N.D.A. (Hons.)
1944 - Ph.D. University University of Reading
1952 - D.Sc. University of Reading
1974 - D.Sc. (honoris causa) Queen’s University, Belfast
1975 - D.Sc. Agr. (honoris causa) University, Norway
1977 - D.Sc. Agr. (honoris causa) University of Leeds
P
ROFESSIONAL
Q
UALIFICATIONS
:
1962 - Fellowship of Royal Society of Arts (F.R.S.A.)
1963 - Fellowship of Institute of Biology (F. Inst. Biol.)
1964 - Fellowship of Royal Agricultural Society of England (F.R.Agr.E.)
1965 - Fellowship of Royal Society of Edinburgh (F.R.S.E.)
1967 - Fellowship of Royal Society (F.R.S.)
1970 - Foreign Member of the Lenin Academy of Agricultural Sciences (USSR)
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