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Wolf Prize in Agriculture
gene pool of maize germ plasm. Professor Sprague’s genetic research laid the
ground work, for improvement in nutritional quality in maize. A fact, which holds
great promise to maize-eating nations. He conducted investigations, which
demonstrated that protein quality of maize was genetically modifiable.
In summary, few people in the history of agriculture have had such
a profound impact on the improvement of a major crop as has Professor
Sprague.
CURRICULUM VITAE
P
ERSONAL
DATA
:
Born: September 3, 1902; Crete, Nebraska
D
EGREES
B.S.
University of Nebraska
1924
M.S. University of Nebraska
1926
Ph.D. Cornell University (Genetics)
1930
M
EMBERSHIP
IN
H
ONORARY
A
CADEMIC
S
OCIETIES
Alpha Zeta
Gamma Sigma Delta
Sigma Xi
H
ONORS
AND
A
WARDS
a. Fellow, American Society of Agronomy (1947)
b. Crop Science Award, American Society of Agronomy (1957)
c. Faculty Citation, Iowa State Alumni Association (1958)
d. Honorary Doctor of Science, University of Nebraska (1958)
e. Gamma Sigma Delta Superior Teaching Award, Iowa State College (1958)
f. Distinguished and Superior Service Awards, USDA (1959 and 1965)
g. Corresponding Academician, Academia di Agricoltura de Bologna (1960)
h. Vice President and President, American Society of Agronomy (1960)
1. President, Crop Science Society of America (1961)
j. Elected, National Academy of Sciences (1968)
k. National Council of Commercial Plant Breeders Award (1972)
P
ROFESSIONAL
P
OSITIONS
HELD
1924-29
Jr. Agronomist, I
1929-34
Asst. Agronomist,
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George F. Sprague
35
1934-39
Assoc. Agronomist, USDA, Columbia MO
1939-58
Agronomist, USDA, Ames IA
1958-72
Leader, Corn and Sorghum Investigations, USDA, Washington, DC
1972
Present Professor, Plant Breeding and Genetics, University of Illinois,
Urbana IL
SIGNIFICANCE OF CONTRIBUTIONS
Dr. Sprague’s accomplishments have been primarily in three categories: development
of new breeding methodology and the consequent production of exceedingly
important inbreds widely used in commercial hybrid production, the training of
graduate students, and the elaboration of genetic models dealing with such diverse
traits in maize as endosperm color, leaf and scutellum conformation and chemical
characteristics as oil content and protein quality.
We particularly cite Dr. Sprague’s untiring effort to join theoretical quantitative
genetic theory and practical plant breeding. Throughout his career he has had, by
his own wish, responsibility both for basic research and applied plant breeding
Unquestionably he is preeminent in his success in simultaneously conducting basic
studies on the nature of heterosis and in developing hybrids for the farmer. Basic
studies on the mathematics of selection led to the development of a gene pooi,
“Super Stiff Stalk Synthetic”, from which he isolated two lines, perhaps more
widely grown than any others, B14 and B37. The nominators believe that 70% of
the corn acres in the central Corn Belt in 1973 were planted to hybrids carrying
either B14 or B37, or both.
Sprague’s interest in nutritional quality led him to pioneer in the development
of waxy (straight chain starch) hybrids which were used during World War II to
produce a substitute for tapioca. In the 1940’s, he and his students began a series
of investigations which demonstrated that protein quality in corn was genetically
modifiable. Unfortunately, the group failed to analyze the opaque-2 mutant and it
remained for Purdue scientists to discover high lysine corn 20 years later. Oil
content of the kernel also came under his study and he developed breeding schemes
which rapidly increased it. Most of the research conducted by Sprague has been of
long-range interest and fundamental to the successes of corn agriculture.
Most important and consequential to the development of modern plant breeding
have been the following principles for which he was primarily responsible:
1. Early testing can be effective in the identification and isolation of superior
germ plasm.
2. Specific and general combining ability are meaningful characteristics of the
genetic variability of populations, can be described mathematically, and can
provide a meaningful basis for the selection of appropriate testers.
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Wolf Prize in Agriculture
3. Components of genetic variances and their interaction with different
environments can be related to breeding methodology as well as provide
information on the nature of gene action in populations.
4. The relative superiority of recurrent selection as an effective breeding procedure
is dependent on the nature of gene action affecting the trait under investigation.
5. It is possible, and feasible, to alter composition of corn grain to make it of
superior nutritional value.
6. Basic genetic information can he derived from properly designed breeding
programs and breeding methods can become more effective by application of
basic genetical and statistical principles.
Even though Sprague was deeply involved with research, he devoted a great deal
of time and interest to graduate teaching. He taught a widely acclaimed course in
corn breeding during his 18-year stay at Iowa State. He attracted students from
around the world and served as major advisor for more than 50 M.S. and Ph.D.
candidates. His excellence as a teacher was recognized by the Gamma Sigma Delta
Superior Teaching Award, an unusual award for teachers of graduate courses.
Sprague’s influence has not been confined to the U. S. He has long been a
consultant with the Rockefeller Foundation and has traveled widely in that
role. He also was involved with the Marshall Plan (ECA) after the war and
was instrumental in the rapid spread of hybrid corn in Europe. Since 1963
he has played a central role in the U. S. Department of Agriculture activity in
improvement of cereal production in Africa. He has represented agriculture ably
in the National Academy of Science as chairman of the Section of Applied Biology.
Sprague’s monumental contributions to theoretical plant breeding and to the
improvement of maize are now made most evident by the wide use of his lines and
of the basic breeding pools that arose under his direction. Breeding methodologies
that he pioneered are widely used by commercial corn breeders in the U. S. and
around the world. The success of corn improvement programs in East Africa, Latin
America and Europe trace largely to the procedures he worked out and the carefully
planned selection experiments which generated data to support his basic theories.
Few people in the history of agriculture have had such a profound impact on the
improvement of a major crop.
We particularly wish to emphasize the impact Sprague’s research has had on
practical agriculture, particularly that of the US Corn Belt. For example, inbred
B37 was developed by Sprague from Iowa Stiff Stalk Synthetic, a variety developed
by recurrent selection particulary to serve as a source of superior inbred. Because
of the superiority of B37, hybrids carrying it in their pedigree have dominated the
commercial market because of their superiority in yield, standability and early
maturity. In 1970, it was the most extremely important, but other lines developed
by Sprague himself and by others using his synthetics have been almost as
consequential and continue to dominate corn agriculture.
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