Denau institute of entrpreneurship and pedagogy philology faculty theme: teaching vocabulary on the topic healthy food for the elementary level pu



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Mushtariy Yangiboyeva

The aim of the lesson

To give information about:
Healthy food
Improving pupils’ speaking skills
How to make a dialogue at the post office

Objectives:

  1. Able to know about healthy food.

  2. Able to know the importance of healthy food.

  3. Able to talk and write about their favourite food.

Outcomes:
Pupils by the end of the lesson should:

  1. know what is healthy food

  2. be aware of topic vocabulary

  3. be able to make a conversation about healthy food




Teaching methods

Discussion ,warm-up , integrated activities

Means of teaching

Poster presentation, handouts

Mode of interaction



Small-group work, pair-work, individual work

Classroom facilities

Projector whiteboard

Teaching materials

Various colorful stickers, cards




Activity/Time

Procedure

Introduction

  1. Min

1.1 Teacher greets with Students and starts the lesson with revising the previous lesson
Pupils play a wonderful game to remember new words which they learned

Motivate students to learn new item and enlarge students' knowledge.

Body
(37 min)
Activity 1a
5 min



1. pupils work in groups, they should ask and Preliminary interaction.

group work



Activity 1b
5 min

1. Play a game: "Turn Right and Left"

individual work



Activity 1c
5 min

1. Reading Activity.

pair work




Activity 2a

  1. min

1. Writing Activity: "Why do you like/dislike a fruit or vegetable?

Individual work

Activity 2b
2 min

1. Speaking Activity:

pair work



Activity 3a 5min

1.translate the words and expressions



group work



Activity 3b
5 min

Presentation of the rhyme: 

Individual work

Conclusion
3 min

Teacher explains home task ( they should make same short dialogues by using giving statements in 4 activity)

Individual work

Here is a great lesson plan and different kinds of activities to teach about healthy food. The worksheets and flashcards will help you to transact the lesson in an interesting and activity-based way. The activities will make your learners learn the concepts in a joyful way entire the lesson. And here is another interesting lesson plan to teach about food habits and good manners. You may visit if you find it useful and interesting. 




Objectives:

  • Able to know about healthy food.

  • Able to know the importance of healthy food.

  • Able to talk and write about their favourite food.

  • Preliminary interaction:

  • Before starting the lesson you should prepare or get some vegetable and fruit flash cards. Otherwise, you can draw the below pictures to transact the lesson. Start the lesson by placing the below or your own flashcards on the board. Asked them to observe the cards and respond. And interact with them by asking few questions. 




  • 1. What do you observe?

  • 2. What are these?

  • 3. Name some vegetables.

  • 4. Name some fruits.

  • 5. Why some fruits are laughing?

  • 6. Why should we eat them?

  • 7. What the apple and carrot are reading?

  • 6. How do they help us?

  • 7. Are they tasty?

  • 8. Which fruit/vegetable do you like most? why?

  • (you can add your own questions)

By asking the questions you should elicit some vocabulary like delicious, nutritious, strong, healthy,..etc. Then write their responses and the words on the board and make them understand its meaning. You can also ask students to say some sentences using the words like 

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