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Publication date
2018 tbc
Deadline for
applications
CUT-OFF date TBD
Expected date of
award
2018
Scope of the Call for
Proposals
Implementation
Type of Activity
Research and Innovation Action
Start date of the
activity
2018
Duration
12 months
Funding Institution(s)
MIUR
Funding
beneficiary(ies)
National Research Council of Italy – Department of Biology, Agriculture and
Food Sciences
Countries where
research is conducted
Italy
Collaborating
partner(s)
The project is built on a strong integration of advanced and
interdisciplinary skills of 7 Departments of the National Research Council
of Italy (CNR), and specialized skills of three public research bodies, the
National Institute of Metrological Research (INRIM), the Anton Dohrn
Zoological Station (SZN), and the National Institute of Oceanography and
Experimental Geophysics (OGS).
Commitments
Total national public
commitment for entire
duration of the activity
(in €)
4.646.113 for the first year - Eligible funding for 2018: around 1.500.000
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Alignment with PRIMA
Strategic Research and
Innovation Agenda
PILLAR 2 and 3
The activity is in line with PRIMA SRIA because it contributes
to develop the productivity, efficiency and sustainability of
agricultural farming systems
to guarantee food quality and safety throughout the food chain
to ensure food security in the Mediterranean
to study the relationship between nutrition and diseases
Website
Code
IT.2018.2
Theme:
THEMATIC AREA 3
Activity title
Cooperative programme of the Agreement on Scientific Cooperation
between The National Research Council of Italy (CNR) and The National
Council for Scientific Research of Lebanon (CNRS-L)
Activity description
Abstract (publishable)
In the framework of AGREEMENT ON SCIENTIFIC AND TECHNOLOGICAL
COOPERATION
BETWEEN THE NATIONAL RESEARCH COUNCIL OF ITALY (CNR) AND THE
NATIONAL COUNCIL FOR SCIENTIFIC RESEARCH OF LEBANON (CNRS‐L)
PERIOD 20‐201
The following activities are foreseen:
a)
Joint research projects
b)
Joint workshops
c)
Other cooperative activities as may be mutually agreed upon
Rationale/Impact
Objectives
Projects may be submitted in one of the following priority research areas:
1.
Marine Sciences and Biodiversity
2.
Management of Natural Resources
3.
Renewable Energy
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4.
Food security
5.
Archeology
6.
Water
Deliverables
Multimycotoxin occurrence in Lebanese and Italian spices and herbs
To catalogue and group the spices and herbs marketed in Italy
and Lebanon.
To collect a significant and representative number of samples of
spices and herbs marketed in Italy and Lebanon.
To analyze the samples of spices and herbs for aflatoxins,
ochratoxin A, fumonisins, T‐2 and HT‐2 toxins, zearalenone,
deoxynivalenol and nivalenol by using an LC‐MS/MS method
based on the use of multi antibody column cleanup.
To analyze the samples of spices and herbs for altenuene,
alternariol, tentoxin, alternariol monomethyl ether and
tenuazonic acid by using an LC‐MS/MS method based on SPE
column cleanup.
To identify the most frequently occurring mycotoxins in spices
and herbs marketed in Italy and Lebanon
To identify spices and herbs most frequently contaminated by
mycotoxins
To establish correlations between the origin of spices and herbs
and mycotoxin contamination
To estimate, in Italy and Lebanon, human exposure to mycotoxins
through consumption of spices and herbs
To produce occurrence data of mycotoxins in spices and herbs
that will be useful for future regulation of mycotoxins other than
aflatoxins and ochratoxin A, in order to support LIBNOR in setting
a standard for MRL’s for spices and herbs.
Proposals__Title_of_the_Call_for_Proposals'>Information on the
eventual Call(s) for
Proposals
Title of the Call for
Proposals
ITALY – LEBANON: agreement on scientific and technological cooperation
Publication date
2018
Deadline for
applications
October 2018
Expected date of
award
Scope of the Call for
Proposals
Research & Innovation, Demonstration activities
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Implementation
Type of Activity
Research and Innovation Action
Start date of the
activity
2018
Duration
24 months (Mid 2018 – Mid 2020)
Co-Funding
institution(s)
The National Council for Scientific Research of Lebanon 2016-2017
Funding
beneficiary(ies)
Institute of sciences of food production (10.000 euro); Arab University of
Beirut (€ 10.000)
Countries where
research is conducted
Italy – Lebanon
Collaborating
partner(s)
Commitments
Total national public
commitment for entire
duration of the activity
(in €)
Total cost of the initiative: € 20.000
Alignment with PRIMA
Strategic Research and
Innovation Agenda
Mediterranean diet: safety assessment and sustainable control and
reduction of mycotoxin contamination are in line with PRIMA thematic
areas 3
Website
http://www.cnr.it/sitocnr/IlCNR/Attivita/Attivitainternazionali/Mobilita_fi
le/AIview.html?id=37
Code
IL.2018.1
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