Colorado Co-Pack Directory
Yüklə 492,81 Kb. Pdf görüntüsü
|
- Bu səhifədəki naviqasiya:
- Current Distribution Access
- Employees
- Current Co-Packing Contracts
- Current Equipment Inventory
- Standard Ingredient Inventory
- Standard Packaging Inventory
Last Updated 1/8/18 Exclusive use of formulation available if processor develops formulation (formulation will not be used for any other purpose): Yes Exclusive rights to formulation available if processor develops formulation (contractor can continue using formulation if contract ends with processor): Yes Shelf life testing of new products available: Yes
Distribution available for co-pack accounts: Yes Distributors currently picking up at plant: DPI, LoCo Foods Plant located 3 miles from I-25.
Percentage of plant capacity currently used: 20% Plant expansion possible to obtain additional contracts: Yes Year company was established: 2014 Age of plant: 20 years Ongoing upkeep maintenance given to plant/equipment: Yes State/County Health Department approved: Yes If meat/poultry processor, have current USDA inspection: No Available room temperature storage: Yes Available refrigerated storage: Yes Available freezer storage: No Restrictions on water/electricity/gas (if yes, explain): No Water supply used: County Water pre-treated: Yes Waste water treated: No Waste discharge limits: Yes
Number of employees (full-time/part-time): 2 / 0 Average employee tenure: 3 years
Top Foremother Foods, LLC Contact: Marcus McCauley 4745 Walnut St., Unit D Boulder, CO 80301 Ph. (720) 442-3816 E-mail:
picaflorculture@gmail.com
Web site: www.picaflor.co
Product Categories Cheese, dressings/pickles/sauces, field crops, flavorings, extracts, syrups, fruits, vegetables, grains, nuts, seeds, juices, milk, oils, potato chips, soft drinks, canned specialties, frozen specialties, vacuum-packed specialties, spices, condiments, tea
Lactofermented vegetables including kale, beet, mustard green kimchi, green cabbage sauerkraut, fermented root relish, dehydrated herbs and spices
References available upon request? Yes Last Updated 1/8/18 Current Product Line
Picaflor Fermented Pepper Sauce Glass Woozy Bottle 5 oz.
12 Picaflor Fermented Pepper Flakes Glass Spice Jar
4 oz.
12 Minimum Requirements: 500 lb. raw processing batch minimum, 300 lb. bulk fermentation batch minimum, 50 lb. dehydration batch minimum. High-touch, small batch processing may be available upon request.
Grinder (1.5HP), tomato mill (1.5HP), robot coupe, vitamix (1.5gal), dehydrators (SS), immersion blender (1HP), pots (1-20gal, SS), lexans (22gal), drums (55gal, open-top, HDPE, .5PSI check valve), hotel pans, cutting boards, knives, 3-compartment sink, prep sink, tables (3x SS), miscellaneous small equipment
Ingredients: Salt, honey, applesauce, bulk fermented pepper mash, bulk fermented vegetables, raw vinegar Ingredient purchaser (processor or contractor): Contractor Ingredient transporter to plant (processor or contractor): Contractor
5 oz. woozy bottle (glass, black lid), 4 oz. spice jar (glass, black lid), 8 oz. or 16 oz. jar (glass, black lid)
Packaging purchaser (processor or contractor): Contractor Quality Control Quality Control standards: Analysis of pH, conductivity, salinity, dissolved oxygen, yeast county, UV/Vis absorbance, viscosity of high viscosity products, spectrophotometric assays Quality Control forms used: Yes Quality Control personnel available for in-house runs: Yes Specification confidentiality possible: Yes Contractor may be present during runs: Yes Current inventory of laboratory equipment: Floor scale (pallets), bench scale (boxes), precision scale (0.00g), pH/conductivity meter, dissolved oxygen meter, refractometer, viscometer, microscope (1000x), spectrophotometer, laboratory glassware, micropipettes, miscellaneous tubes and plastic supplies
Product development services available: Yes Product development services available w/o processing contract: Yes Confidentiality agreement available if processor develops formulation: Yes Exclusive use of formulation available if processor develops formulation (formulation will not be used for any other purpose): Yes Exclusive rights to formulation available if processor develops formulation (contractor can continue using formulation if contract ends with processor): Yes Shelf life testing of new products available: Yes
Distribution available for co-pack accounts: No Transportation access: Less than 1 mile from Foothills Parkway, centrally located in east Boulder.
Percentage of plant capacity currently used: 35% Plant expansion possible to obtain additional contracts: Yes Year company was established: 2014 Age of plant: 20 years Ongoing upkeep maintenance given to plant/equipment: Yes Yüklə 492,81 Kb. Dostları ilə paylaş:
|